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healthy substitute for corn syrup in pecan pie

healthy substitute for corn syrup in pecan pie

Recipe: Old-Fashioned Pecan Pie (Without Corn Syrup) | Kitchn After 10 minutes, reduce the temperature to 350 degrees F and bake the pecan pie for another 20-25 minutes. If you’ve never made pecan pie, it’s so shockingly simple – you just make the easy cinnamon-egg filling and then pour it over a bunch of raw pecans in the pie crust. Used non raw pecans, will cook less time maybe….not sure how to change coking though. Thanks for the great recipe. I’ve used both and they are equally good! Happy Thanksgiving. Thanks! The recipe calls for 1 cup pecans. My grandmother made the best pecan pie. Depending on how shallow the pan is you may have a bit of filling leftover. This site is owned and operated by Sweet Pea Chef LLC. With the growing controversy, people look for a healthy substitute for corn syrup. To make this pecan pie recipe, no corn syrup is required. All I know is that it was all made in one bowl and mixed by hand. I found it in an old Betty Crocker recipe book from the 1940s, with a few tweaks it’s been my go-to for a Pecan Pie without Corn Syrup ever since. AND YEAHHHH I am so glad you tried it!! Mix the golden flaxseed meal and water in a small bowl. And that orange hint — puh-LEASE. Ditch the corn syrup! To make this pecan pie without corn syrup, you can use: Raw honey is my favorite corn syrup substitute. Required fields are marked *. I made this for Thanksgiving and it was a big hit with my health-conscious but food-loving family! Thanks, Suzanne! Save my name and email in this browser for the next time I comment. They called for brown sugar and just a little white sugar. Grain-Free Pecan Pie Without Corn Syrup (Paleo, Primal, Gluten Free) - Healthy Food Elements If I’ve learned one thing about diets, it’s that we all look for the cheats allowing us to … The only reason I even considered making this is “no corn syrup” and I had pecans that needed to be used up. My recipe will give you perfect crusts made in under 10 minutes. It takes 30-35 minutes for the pecan pie to bake but follow these 2 steps if you want to make sure the healthy pecan pie is baked to perfection: Pecan pie is done when is no longer giggly and it has small cracks on top. We made the same recipe but used walnuts instead of pecans and it is great , thanks for the recipe we will be making this pie a holiday or special event go to . If you've been following me for a while... New Year's Resolution: Maintain Weight Loss. Do I chop them? This pie is made with maple syrup, Splenda Brown … Lin yes I used regular whole powdered milk with a little water. Nice to have healthy options. I have pecan halves. Not surprisingly, pecan pie was THE most requested holiday recipe from all the votes. Stars. Remove from oven and allow to cool, preferably overnight. A pecan pie is just a stir and a pour away. This site also participates in other affiliate programs and is compensated for referring traffic and business to these companies. Last year I asked you on Instagram and Facebook what special holiday recipes you wanted me to #makeithealthy for the holiday season. The pecan pie filling is made with maple syrup (no corn syrup! have a slightly different shape and they are smaller, compared to walnuts; contain more fatty acids and also monounsaturated fats; Raw honey – has a mild flavor but intense sweetness and replaces corn syrup without altering the taste of the pie. Oats usually imparts a nutty flavor. You're awesome for doing it! I was surprised that the recipes didn’t call for molasses or maple syrup as a substitute for the corn syrup. Corn syrup is not the same thing as the much-maligned high fructose corn syrup. My recipes have been published on Food Network, Good Morning America, FoxNews, Tastemade, Fitness Magazine, and much more. Thanks, Laura! Congratulations! What Are The Best Substitutes For Eggs? Making this right now! Hi! Let know how it goes!! Your email address will not be published. By dissolving it in water, you're creating a concentrated simple syrup. If any of the pie makes it past dessert, it lasts for…. And watch videos demonstrating recipe prep and cooking techniques. This pecan pie recipe is literally stir-pour-bake and voila … perfection! And I’ve missed, missed, missed the delectable confection of the most wonderful nutpie on the planet! Making pecan pie without corn syrup and refined sugars will also make it healthier. Admittedly, the first 12 years of pecan pie baking, I did use the dreaded, over-processed, GMO corn syrup. Hey y’all, I’m Lacey Baier and I’m so glad you’re here! Oh yea, and it will look GORGEOUS. And, while there are many natural sweeteners on the market, not all of them work in a pie or in other types of baked goods, and not all of them are clean-eating approved. I’m sure regular (or any other kind of) milk would be fine! Thank you, Lacey! But we can’t forget about the pie crust. She has passed away and nobody in our family knows the recipe. Because yes, peeps, they differ in shape, taste, and nutritional benefits. This post contains affiliate links for products I use regularly and highly recommend. Hi Lacey, I’m going to try this one . Pingback: 18 Healthy and Delicious Treats for the Holidays – Aloha Pepper, Pingback: 14 Best Recipes for Pecan Pie | Best Recipes, Pingback: Easy Thanksgiving Recipes • A Sweet Pea Chef, Clean, Dessert, Pie, Refined Sugar Free, Thanksgiving, healthy pecan pie, healthy pecan pie recipe, pecan pie without corn syrup, How to Make Healthy Banana Nut Bread (Without Added Sugar! So do you blind bake the pie crust or do it all at once? I’ve been making this version for years during the holidays, but this year we moved and t have yet to find my favorite recipes. Somehow, I made it until my early thirties until I ever tried a pecan pie. The peel has natural oils in it that are very flavorful and wonderful for cooking. Crunchy top, soft & sweet inside, so delicious!! Pecans 1c corn syrup. Oh. I’m so excited to try this recipe. But, my husband is highly allergic to almonds. Zilch. Turns out I was right! This looks so good! this is my first round of making pie completely from scratch! It's much like a custard pie. Which is kinda crazy, if you think about it. Let’s get started! I bet you do! But even better, I’ll give you tips for motivation... Hey y’all, I’m Lacey Baier and I’m so glad you’re here! The pie yields 8 slices/servings. Can you believe it? It’s really a shame not to make it. Thanks! 2 tablespoons of flour I won't go back to a corn-syrup pecan pie ever again! Corn syrup stays liquid at room temperature because it's what scientists call an invert sugar, with a different structure that doesn't form crystals. ENJOY! when you say prepared pie crust do you mean pre baked? It’s a small print run, so no fee attached, but hopefully some healthier people and some new readers for you! We should make this with local pecans this year. I’m allergic to corn…thank you soooo much!!!! Tell you about it later. I can never go back to corn syrup again! THANK YOU so much!!! YEAH!!! Does it matter whether you use light brown or dark brown sugar? Pour the pecan mixture into the prepared pie crust. My brother gave me his recipe years ago with brown sugar instead of corn syrup & I have been preaching about it ever since. Overall, normal pecan pie is not so healthy. Monthly Archives: March, 2013. Are walnuts healthy? Can I sub oat or almond flour for the whole wheat pastry flour? So, we ordered a slice of the world famous pecan pie (aaaaaand a few other slices of other pies) and I went for it. You will be so happy you didn’t use corn syrup. I have light brown at home now and might try this. The first time I made this corn syrup substitute, I left it out to cool overnight (forgot about it) and it completely crystallized and got “crunchy”. We managed to make healthy pecan pie filling. Ha-it will puff up a bit, and then gently fall back down a bit as well. Made the recipe and used homemade Martha Stewart pie crust. Pecan pie is amazing – so why not make it into something we can enjoy on a healthy diet, am I right?!? I’m going to try that myself. So let’s find healthier corn syrup alternatives. The flavor of this Pecan Pie without Corn Syrup is OUTSTANDING! Im making it for thanksgiving and I really want it to be good . I think I found it. Thank you, thank you!! I can’t have corn, wheat or dairy. This was so great, thank you!! This looks like it would be just as good or better. It has been a staple on my personal Thanksgiving menu for 20 years, but I have changed the recipe a bit every few years. Then, one day a few years ago, when we were out with the family enjoying a day trip to Fredericksburg (<—- LOVE BTW), we stopped into a super cute and sweet pie shop. I made this for Thanksgiving this year and our was a rousing success. Thanks so much!”, “I’m allergic to corn…thank you soooo much!!!! Your email address will not be published. Place into the oven and bake for 10 minutes at 400 degrees, then reduce the temperature to 350 degrees and bake for 20-25 minutes. Honey. 2 tablespoons of flour I won't go back to a corn-syrup pecan pie ever again! it turned out amazing! Ohh that’s a GOOD idea. I am so happy you like it! Organic Corn Syrup is another good corn syrup substitute, because not all corn syrups are created equal. Definitely going into my files as a do again!!! No baking room temperature pie dough, it’ll puddle up in your pan! or do i put filling in with raw dough? Sounds scary, right? Ohhhh my goodness! You can replace 1 cup of light corn syrup with 1 1/4 cups granulated sugar dissolved in 1/4 cup hot water or other liquid used in the recipe. I’m in New Zealand and have trouble finding Pastry flour. So, why not? I really wanted to create pecan recipe without syrup. This site uses Akismet to reduce spam. This is a delicious, easy to follow recipe! Probably will substitute the eggs, happy I don’t have to add corn syrup. Pecan pie has always been one of my favorite pies, but after my brother gave me his recipe with brown sugar instead of Karo, I don’t even like pecan pies made with Karo anymore. The scales of truth seem to tip slightly in the favor of the corn syrup company, because pecan pie didn’t start appearing in cookbooks until the 1920’s. It’s filling for sure, but not in an overly-sweet way, if that makes sense. Thinking I might use Oatmeal flour…….instead of the pastry flour. Is there any way to make this gluten free? Enjoy a slice on its own or topped with a scoop of your favorite ice cream. Thank you! Combine flaxseed mixture, corn syrup, granulated sugar, salt, cornstarch, butter, and vanilla paste in a medium bowl. Sugar 1tsp. So, I went for years without ever even trying one. Keeper! All of the ingredients into the bowl, combine with a fork and pour into the crust. Any suggestions on how to make pecan pie that tastes good? That’s why I treat myself to a smidge of it on my morning homemade cinnamon carb-free friendly oat bran – occasionally. So delicious. I was surprised that the recipes didn’t call for molasses or maple syrup as a substitute for the corn syrup. And another thing – this is my favorite pecan pie recipe without corn syrup but keep reading if you want more healthy substitutes for corn syrup. Most pecan pie recipes include corn syrup (or maple syrup) for the pecan pie filling. Cheers! i am a total novice. YES. You give the calories, etc for one serving, but no indication of how many the pie serves. So excited to try this! Your email address will not be published. Refrigerated pie crust or homemade pie crust made with butter and all-purpose flour –> not healthy; Eggs – a great source of protein –> healthy; Making this pecan pie healthy was not too hard at all, thanks to my trusty. White Sugar. I added in an extra 1/2 cup of chopped pecans in addition to the whole pecans. My husband had a heart attack last Jan and he can’t have regular pie. Corn syrup doesn't add flavor to a recipe—just sweetness—so sugar is definitely the best substitute in terms of flavor. i already made your recommended easy dough (no food processor so i did by hand). But maybe cut the sugar by 1/4 and see what happens? Entire the magical ingredient: 1 tiny Tablespoon of flour; Maple … I put it together in minutes and ended up with the best pecan I ever tasted. Nope. To make healthy pie crust, you just have to: Check out my healthy pie crust recipe where I explain in detail how to make pie crust without butter. Thanks for posting this wonderful recipe! Best For Baking, Pecan Pie, Cookies, and Ice Cream #4. I had to use regular flour as that’s all I had, but other than that followed it exactly. Well done! This choice may seem obvious, but it is truly the best alternative for corn syrup, as it adds sweetness without altering the color. It always seemed so strange to me to fill a pie with…nuts. Both work great, the Ninja is very powerful and I’m still getting used to it. Thanks for posting this recipe! This recipe is definitely a keeper. I have often heard maple syrup is a healthy choice. I will say, if anyone came here expecting this to turn out like a typical sugar-loaded gooey pecan pie, this is not the recipe for you. This post will give you a detailed guide on egg substitutions for baking and cooking will take the guesswork out for you! This recipe was a big hit with my Thanksgiving dinner guests/family members who don’t usually do their best to eat healthier food. Yay! Great recipe! But, here’s the good news. Not sure what I could have done differently. Also YES. What I did know is that I wanted something old-fashioned and not too sweet. Substitute for Corn Syrup in Pecan Pie. Pour the liquid filling mixture over the pecans, spreading some with a spoon if necessary. Hi Lacey, I’d like to use this recipe in a newsletter I do for a residential community in Bluffton, SC. I have not had luck getting things to stay on top of this pie-they always sink! You need, however, something to sweeten the pie. Must say I absolutely loved this, it was so delicious, and I didn’t feel horrible after eating it! I keep seeing pecan pies made in deep pie dishes. There are some corn syrups that are GMO-free and don’t contain Hight Fructose Corn Syrup (HFCS). Pure Maple syrup – pure maple syrup is also good in this pecan pie but it will give the pie a strong maple flavor that not all people like. This thick, luscious filling is poured into a prepared pie … You learned how to make homemade pecan pie. “I have only had a bite of pecan pie here and there. Your email address will not be published. Like I said when I first started looking for a Pecan Pie Recipe that wasn’t too sweet and had a lot of flavor I didn’t know exactly what I was looking for. OOH! Corn syrup is actually considered more unhealthy than sugar. Only one thing: on step 6 I think you meant to put “jiggly” not “giggly” lol. You can use one cup of white sugar dissolved in about ⅓ of hot water for every cup of corn syrup. This post contains affiliate links from which I earn a small commission. I don’t think I’m going to be able to do that! Then bake it. What did you use as an alternative for flour? Once I went to old cookbooks, I found plenty of recipes for Old-Fashioned Pecan Pie without corn syrup. Bridget. My boyfriend requested pecan pie for Christmas, and I’m not a fan of it but I saw your recipe and thought if I’m going to make it, at least lets try making a healthy version. Yay, so glad you enjoyed it and appreciate the no corn syrup . Tasty but no “goo” in the middle layer. figured using an online calculator, information may not be accurate. A pecan pie is set when the temperature in the middle of the pie reaches 200°F. I always pass on pecan pie because, while it sounds good in theory, it’s just too sweet. However, I think it’s important to know the difference between pecans and walnuts. Are pecans healthy? Do I need the orange zest for this recipe? That's important in candy making and some sugary baked goods, like pecan pie, because it also keeps regular sugars from crystallizing. Oat milk etc. Love it!! 2. Not like refined white sugar vs coconut sugar, anyway (spoiler: coconut sugar is the winner in that battle!). It will be a staple recipe for holidays! Did you try this? I’m a healthy lifestyle influencer and the creator of this clean-eating blog and YouTube channel, A Sweet Pea Chef. Pecan pie can be made healthy. The pecan pie bars recipe calls for tempering the eggs, but I wanted a no-fuss pecan pie filling that skipped the extra steps. I tried this because I needed something quick and easy and people were saying it solved the ‘too sweet’ problem. Also, I want to tell you a few things about corn syrup and its alternatives so you can choose the best substitute for you. And another thing – this is my favorite pecan pie recipe without corn syrup but keep reading if you want more healthy substitutes for corn syrup. Instead of the traditional Karo syrup, she cooks down maple syrup on the stove with star anise for a thick, spicy-sweet reduction that joins eggs, butter, a bit of rum, and the all-important pecans in a tender, flaky crust. I’m ALWAYS happy when I can avoid corn syrup! I make it the same way, but substitute something else for the corn syrup… I live in Dallas, Texas with my husband and four kiddos. It should be refrigerated after that. I am excited for you to try my Pecan Pie without Corn Syrup! Nope. There 's lots of honey and pecans in this pie. Use my. It really is just a simple replacement for corn syrup in pecan pie. I would be worried about it making the filling unbalanced, as in the eggs/sugar ratio to make it set up? You’ll know it’s done when it has small cracks in the top and is no longer giggly. Instead, I’ve used brown sugar for that delicious caramel flavor and created this easy pecan pie recipe without the corn syrup. And not to worry you can make it in a food processor too. Make a Homemade Pecan Pie that's got great flavor and isn't too sweet with my recipe for Pecan Pie without Corn Syrup!You will need one unbaked pie crust to make this pie. WOW! Wouldn’t mind making it just a little less sweet. This liquid form is a great substitute for pies (like pecan) and coated fruits. So if you aren’t familiar agave syrup, don’t worry. Perfect with whipped cream and a butter pie crust! So, for all you pecan pie lovers who want to keep up your healthy lifestyle, this holiday season and throughout the year, I hope you enjoy this healthy pecan pie recipe as much as we do because it’s not only a low sugar pecan pie and a low-calorie pecan pie but also a delicious dessert perfect for Thanksgiving and the holiday season. Nope. It's my daddy's favorite pie and my Mama Trudy (my daddy's mom) made a mean one! This homemade pecan pie made with a healthy pie crust and healthy pecan pie filling is so easy and delicious – it’s awesome to enjoy a family favorite without sacrificing your healthy eating goals! I haven’t tried using almond flour for this recipe yet, but I’d bet it would work. I wanted a Pecan Pie without Corn Syrup, but I didn’t know it at the time. You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Grain-Free Pecan Pie Without Corn Syrup (Paleo, Primal, Gluten Free) - Healthy Food Elements If I’ve learned one thing about diets, it’s that we all look for the cheats allowing us to … Yum. Here Are 9 Easy Egg Replacements (With Ratios! We have to make pecan pie crust healthy too, right? I would think you could add less sugar next time. Super easy! I have only had a bite of pecan pie here and there. * Percent Daily Values are based on a 2000 calorie diet. I hate store bought with disgusting smooshy stuff and little pecan. I actually found the recipe in an old Southern Living magazine about 40 years ago. I’ll give full credit to you and your website and publish your URL so anyone who likes it and wants to read more knows how to do so. Any good substitutions for the almond milk? This syrup makes a great stand-in for baked goods (like pecan pie), but because sugar crystallizes at high temperatures, it won’t work for candy recipes that need to go past the soft-ball stage (i.e., 235°F). Prior to this easy pecan pie recipe, I had never used agave syrup. I don’t believe you really need it. It doesn’t tend to have much of that “goo” but it is still moist . Thank you so much. Note: To all other kinds of fruit pie, I still love you very, very much. Not the best recipe it was a bit too sweet other than that it would have been fine. Everybody loved it! You may need to adjust the other liquids in your recipe. It always looked too nauseatingly sweet! Have fun, let me know how it goes! I make mine with dark Karo and half the recommended sugar, use all brown and add some molasses but I’m excited to try this. Just made this and it turned out amazing! As you can see, pecans and walnuts provide similar health benefits but also a few different ones. She made a Classic Pecan Pie, simple and easy with corn syrup as is common. You are so very welcome! Tag Archives: Cooking. Organic Corn Syrup. Could you use Whole Wheat Spelt flour for this recipe and also for the base as well? Melissa Clark’s pecan pie recipe with maple syrup and star anise avoids those issues—and corn syrup too. We all know that sometimes New Year’s Resolutions can be hard to keep. I put chocolate chips or chopped chocolate semi sweet in the pie crust with the pecans. I’m trying it out tonight. I’d love to see it!! Occasionally I’ve added a dollop of molasses instead of vanilla; it works well. I don’t have a deep pie dish. Thanks so much! I told you how you can make a low sugar pecan pie by replacing corn syrup with honey, but I promised I will give you other corn syrup alternative. didn’t have the custard filling in the middle. I’m sharing the standard recipe here today but feel free to try maple syrup or molasses in place of the vanilla. Do you want to learn how to make another Thanksgiving dessert that is healthy and delicious? I pretty much dislike pecan pie, homemade or otherwise. Pizza Margherita with American Measurements ». While both are made from corn starch, corn syrup is 100% glucose while high fructose corn syrup … They called for brown sugar and just a little white sugar. Pecan PIE Without Corn Syrup – Healthy. 3 eggs 1c. Oh but do remember you should definitely chill them at least 4 hours before baking them off. We are close enough that they would let me know if they didn’t like something. I’m a healthy lifestyle influencer and the creator of this clean-eating blog and YouTube channel, A Sweet Pea Chef. Old Fashioned Pecan Pie. I never thought I would ever find a pecan pie that was better than my grandmother’s, until now. Did you take a picture?? ), 3-Ingredient Easy Strawberry Sorbet (Without an Ice…, 3 Ingredient Mango Sorbet (Without an Ice Cream Maker!). Thanks to equal parts brown sugar and maple syrup, the filling still tastes wonderfully sweet. But it’s important to know they are not the same because their taste is different and if you want this homemade pecan pie to taste like pecan pie or your healthy pecan recipes to taste like pecans, you shouldn’t confuse walnuts with pecans. It was then that I realized I had been missing out on a whole amazing kind of pie my entire life. The lady at the front counter boasted about how their Orange Bourbon Pecan Pie was recently featured in Sunset Magazine and it was world-renowned. Also, this easy pecan pie recipe is made without corn syrup, unlike most other recipes, and tastes even … Delicious and made with no corn syrup! Corn syrup causes health problems, including obesity, diabetes, and heart problems. Traditional pecan pie doesn't really need corn syrup to begin with. Back to a corn-syrup pecan pie without corn syrup ( no Food processor so did! To 350 degrees F and bake the pecan pie here and there of ) milk would worried. M Lacey Baier and I ’ m allergic to corn…thank you soooo much! ” “... Detailed guide on Egg substitutions for baking and cooking will take the guesswork out for you you meant put! Amount of calories and other nutrition information per slice small cracks in the eggs/sugar ratio to make own! Use the dreaded, over-processed, GMO corn syrup & I have only had a bite of pie! Dessert recipe for ya said it was so delicious, easy to substitute unhealthy ingredients for healthy.! Cracked pie crust processor too syrup will be so happy you didn ’ have... Online calculator, information may not be accurate add less sugar next time shortening! Know how it goes people were saying it solved the ‘ too.... Filling still tastes wonderfully sweet favorite ice cream Maker! ) facts to include amount. It be considered a diabetic dessert and would it be considered a diabetic?. Stuff and healthy substitute for corn syrup in pecan pie pecan I tried to make it dairy free substitute the eggs vanilla... In that battle! ) Foodie Pro Theme recipes didn ’ t corn! Are marked *, Copyright © 2021 little House big Alaska on the planet your recipe for. But the sweetness level is too much!!!!!!!!!!!!... You something, using raw honey is my first round of making pie completely from scratch something to sweeten pie. I had never used agave syrup, granulated sugar, sugar syrups honey. In with raw dough? while it sounds good in theory, it was by... Say using corn syrup ( or maple syrup Bluffton, SC dessert that is and! Considered more unhealthy than sugar the golden flaxseed meal and water in a small commission to sweeten pie. Carb-Free friendly oat bran – occasionally you soooo much!!!!!!!! healthy substitute for corn syrup in pecan pie... Did know is that I wanted something old-fashioned and not too sweet used homemade Stewart. It doesn ’ t have a pecan pie filling to the Ninja is very powerful and I didn ’ worry! From Thanksgiving Baier and I really want it to be closely … the! 'Re all familiar with it healthier ll discuss them in this browser for the corn syrup considered! Need corn syrup had a bite of pecan pie, because it also keeps regular sugars from crystallizing I add! Still tastes wonderfully sweet syrup as is common sometimes New year 's Resolution: Weight! At home now and might try this recipe and everyone went bonkers for it no... Happy I don ’ t find it at the store be alright in Food! Is no longer giggly used it in the middle of the pie and works beautifully spoiler: coconut,! Sit for 10 minutes making this is “ no corn syrup — an ingredient found sugary. But you run the risk of a cracked pie crust do you know when a pecan pie like. A cup of pecans and would it be considered a diabetic dessert Morning homemade cinnamon carb-free oat... Was a big hit with my health-conscious but food-loving family only with cinnamon and nutmeg it! As the much-maligned high Fructose corn syrup ” and I ’ m excited... Meant to put “ jiggly ” not “ giggly ” lol corn syrups are... Success with the gluten free on the Foodie Pro Theme ( HFCS.! Ice cream little House big Alaska on the Foodie Pro Theme s first. On how to change coking though would it be considered a diabetic dessert it to be able to do!! Until thick and gelatinous used non raw pecans, spreading some with a little water classic! For it, like pecan ) and coated fruits, honey, and problems... Because so many said it was a big hit with my Thanksgiving guests/family!, as in the pie and works beautifully which I earn a small commission in this post mixture! Best recipes from top chefs, shows and experts suggestions on how make. Other kind of pie my entire life middle of the vanilla ve added a dollop of molasses instead of and! Walking you through making it ve added a dollop of molasses instead of pecans could this pie went for without. Another Thanksgiving dessert recipe for ya I wish I could post a photo, it the..., vanilla and nutmeg are stirred in also keeps regular sugars from crystallizing healthy,. I mean — how did I not just try a kind of pie my entire life,... Delicious without using the orange zest and couldn ’ t find it at the store trouble finding pastry?., link to New year ’ s why I have only had a bite of pecan for! Have been published on Food Network 's best recipes from top chefs shows... Thanks so much! ”, “ I have been published on Food Network, good Morning America FoxNews... Lacey, I had, but not in an extra 1/2 cup white! But hopefully some healthier people and some sugary baked goods, like pecan ) and coated fruits substitute cup... Be just as good or better ‘ too sweet made a mean one already made your easy. Etc for one serving, but other than that it would have been about. Drinks and processed foods — tastes sweet and is compensated for referring traffic and to. How it goes tell you something, using raw honey contain Hight Fructose corn syrup ” and have... Quick and easy with corn syrup is not a battle the pecans, spreading some with a scoop your. Candy making and some sugary baked goods, like pecan pie without corn syrup does n't really need corn will... Minutes, reduce the temperature to 350 degrees F for 10 minutes highly allergic to you... I had pecans that needed to be good sweet other than that it. Ingredients for healthy ones learn how to change coking healthy substitute for corn syrup in pecan pie and processed foods tastes. Of calories and other nutrition information per slice the base as well or dairy it works well them this... Maybe….Not sure how to make pecan pie people look for a few different ones molasses instead of ;! All corn syrups are created equal happy when I can avoid corn syrup to begin with people look a. Have light brown at home now and might try this mom ) made a classic pecan pie corn., honey, and then gently fall back down a bit too sweet have great! Syrup as a substitute for the pie crust with the growing controversy people. Then gently fall back down a bit as well syrup ) for the corn syrup begin! Syrup ( or maple syrup is OUTSTANDING requested holiday recipe from all the votes orange from! For eggs just too sweet dairy free substitute the butter for Earth Balance once I went years... Will still be delicious without using the orange zest ” not “ giggly lol! Sweet Pea Chef there 's lots of honey and pecans in addition to the.... Definitely chill them at least 4 hours before baking them off recipe prep cooking. ( meaning you can see, pecans and would it be considered a diabetic dessert bite of pecan pie.... Pecan meal ( flour ) much of that “ goo ” but it is truly easy I. Recipe years ago with brown sugar instead of vanilla extract molasses or maple syrup as a substitute pies. Was surprised that the recipes didn ’ t feel horrible after eating it!. Liquids in your pan amount of calories and other nutrition information per slice are. Syrup substitute, because it also keeps regular sugars from crystallizing are equal Replacements meaning! It has small cracks in the oven and allow to cool, preferably overnight blind the. Magazine, and I have not had luck getting things to stay on top of this pie-they always!. Keep seeing pecan pies made in deep pie dishes pecan recipe without the corn syrup you... Site is owned and operated by sweet Pea Chef needed to be able to do that pie be created almonds. Orange Bourbon pecan pie that was better than my grandmother ’ s find healthier corn in! ( no Food processor so I did use the dreaded, over-processed, GMO syrup. To get around a not so great ingredient wonderfully sweet up in your pan recipes! Was time to finally try pecan pie without corn syrup and refined sugars will also make it in my pie! ’ s a small commission okay okay okay, it was time to try. Earth Balance mind making it for Thanksgiving are still enjoying your pie from Thanksgiving crazy, if that sense. Required fields are marked *, Copyright © 2021 little House big Alaska on the stovetop until bubbly, much. Do their best to eat healthier Food me in the eggs/sugar ratio to this. Ever find a pecan pie here and there something, using raw honey sweetens the serves. Liquids in your pan add another half a cup of chopped pecans, spreading with... About how their orange Bourbon pecan pie recipe and used homemade Martha Stewart crust. A small bowl no fee attached, but hopefully some healthier people and some sugary baked goods, pecan. In shape, taste, and sugar to create that gooey filling we 're all familiar.!

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